The season of sparkling winter weddings is very close, and you, guys, are already looking for amazing ideas to rock. Today we’ve rounded up some delicious appetizer ideas right for those who are getting ready for their winter big day. As it’s rather cold outside, we’d advise you to incorporate meat, fish, sea food or sausage into your appetizers as they help to withstand cold and feel better. Various meatballs, smoked salmon bites, mini pizzas and hamburgers are tasty and right what you need when it’s cold. Don’t forget about your vegetarian guests and greet them with delicious vegetable canapes and tarts.
Vegan Winter Wedding Appetizers
Make vegans and carnivores happy with delicious vegan winter wedding appetizers. Go for crackers with cheese and cranberries plus herbs, try mushroom crostini, go for vegan meatballs made of nuts, try various types of skewers like Caprese, beets, cheese and apples, vegan spinach artichoke cups, stuffed mushrooms with cheese and other stuff. To make the appetizers more hearty, add cheese, pastry cups, go for crostini and veggies like beets, potatoes and sweet potatoes.
A vegan winter wedding appetizer of pepper slices and cream cheese with herbs will please carnivores too.
Mini appetizers of toasts, cheese and sun dried tomatoes plus herbs will please both carnivores and vegetarians.
Mini burgers with various fillings and herbs are crowd-pleasing winter wedding appetizers that are very hearty.
Stuffed orecchini with fresh vegetable salad and cheese are a great and small alternative to traditional Italian pasta.
Mini bites of toasts, sun dried tomatoes and cheese slices are amazing not only for winter but also for fall.
Crackers with cream cheese, sugared cranberries and mint are a tasty idea suitable for vegetarians, too.
Winter Caprese skewers with apples, red beets, and mint is a fresh take on traditional Caprese ones.
Roasted sweet potato rounds are loaded with vegan goat cheese, cranberries and balsamic glaze are delicious vegan appetizers for fall and winter.
Mushroom bruschetta with high quality mushrooms, olive oil and balsamic vinegar for a fall or winter wedding.
Little pastry cups filled with custard, cream cheese, caramelized pecans and some fresh herbs for a winter wedding.
Hummus and caramelized onion crostini with some rosemary on top are a delicious idea for a cold seaosn wedding.
A bite-sized appetizer of noodles on a fork and some greenery is a great idea for both vegans and carnivores.
Other Winter Wedding Appetizers
If it’s not only a vegan wedding, serve winter wedding appetizers with fish, seafood or meat that will be heartier than vegan ones. If you are a seafood-loving couple, you can try grilled shrimps – on skewers, in cups, on crostini, or go for salmon toasts with cream cheese and herbs, this is a timeless optionn. If you love meat, try meatballs with herbs – this is a very hearty and warming up appetizer, and if you want to make it even more nutricious, you can add spaghetti on top. Crostini with prosciutto, cream cheese, cranberry jam, prosciutto wrapped asparagus, chicken bacon bites, bacon wrapped jalapenos and many other ideas. Get inspired by the ideas below!
Prosciutto wrapped asparagus are delicious and easy to make winter appetizers and will please many people.
Pastry cups with cream cheese, greenery and grilled shrimps are sumptuous appetizers, hearty but not too much.
Mini panini with tomatoes, bacon and herbs are a tasty and warming up idea fo a winter wedding appetizer.
Chicken pieces wrapped with bacon and placed on skewers are delicious and very nutrious winter wedidng appetizers.
Bacon slices wrapped and filled with cheese and eggs are a hearty and cool winter wedding appetizer.
Mini sliders with cheese and herbs are a timeless winter wedding appetizer that will please a lot of people.
Crackers with cream cheese, salmon, caviar and herbs is amazing for those who love seafood and Japanese cuisine.
Mini pizzas made of little sweet potato slices, herbs and sausages are great - warming, small and nutricious.
Meatballs, spaghetti and olives on skewers are amazing and budget-friendly winter wedding appetizers.
Rice, beef slices and some cream and herbs on top plus soy sauce for a creative Japanese-inspired appetizer.
Wrapped bacon slices filled with pate and placed on skewers is a very nutricious idea for a winter wedding.
Mushrooms filled with cheese, eggs and other stuff plus herbs are delicious for winter and fall weddings.